This demonstration will show you how to easily open a table and submit the order to the kitchen. Once logged into the system, the staff member will
select a table to open. Once a vacant table has been selected the staff member can then add items to the table. The food menu can then be selected and a starters, mains and dessert can be added.
For each food item on the table, different cooking instructions can be added to them. ie well done, with cheese, no onion etc.
Once the order is complete it can then be sent to the kitchen. The colour of the table tag will changed based on whatever course has been sent to the kitchen so you can easily
rack restaurant sessions. You will know excatly what tables are waiting on thier starters, mains or desserts straight from the restaurant table screen.